Following A Diabetes Diet Plan

Diabetes can cripple you for life if you let it, but one way of taking control and not letting it do that is by following a diabetes diet plan. This is not really an option - unless you do so, your health will worsen and every facet of your life will be affected by diabetes. So what you should do is, consult a nutritionist who will design a healthy eating plan for you, which has enough variation to satiate your taste buds, while ensuring that your nutritional needs are met at the same time.

The typical diet plan for a diabtic must include 50% starch, 30% protein and 20% fat. The diabetic food pyramid recommends a certain measurement level and because of this, preparing diabetic food must be done according to exact and standard measurements, such as 1 cup, 1 tablespoon and 1 teaspoon.

Baked, broiled, steamed and boiled foods are ideal in a diabetic person's diet, and fried foods must be avoided at all time. No snacks are allowed between meals and meals must never be missed, because it can put your metabolic system into turmoil if you do. So, this means that when you are eating out, you order only fat-free and low caloric dishes.

On your diabetes diet plan, you will have to avoid a lot of foods like whole milk products, frozen and preserved fruits, honey, candy, sweets, confectionery items, your favorite desserts - instead, you must stick to healthy alternatives, like fresh fruits and vegetables and skimmed milk for your diary intake.

Binges out on the town are out of the picture, too, when you are on your diabetic eating plan. Alcohol should be strictly avoided. Red meat, mayonnaise, eggs and other foods that are high in cholesterol and fat content should be avoided as far as possible too. Fizzy drinks, sauces and dressings and bottled juice are other items you must try and avoid. What you should aim at is a daily intake of around 1800 calories. This means that your daily diet must be carefully planned.

The simplest and most nutritious diabetes diet plan for a single day can include a breakfast containing 2/3 cup of apple juice, cup of oatmeal, 1 slice of wholemeal bread toast, 1 soft cooked egg and 1 cup unsweetened skimmed milk. Lunch can be cup of tuna, 2 slices of wholemeal bread, cup diced tomatoes, 1 cup mixed fruit, 1 tsp margarine and 1 glass lemon tea. The ideal dinner meal would be 3 ounces of baked chicken, cup of mashed potatoes, 1 slice of wholemeal bread, 1 cup broccoli or tossed salad. Try not to use store-bought salad dressing. Instead, use a 1tsp of olive oil mixed with some vinegar mixed in chopped garlic and parsley/basil/sage or oregano to add flavor.

As you can see, preparing a nutritious and energy-generating diet needs good knowledge about basic nutrients required to keep your body healthy and a good understanding of how your metabolic system works. You can easily get your doctor to help with creating an easy-to-follow, enjoyable and wholesome diabetes diet plan.